Posts Tagged ‘how to’
Fridge Basics: How to Store Your Food
The fridge is our sacred relic of the kitchen and our customizable food closet rolled into one. It’s home to a patchwork of foods- both frozen and raw, vegetables and sauces and meats alike -indiscriminately keeping our food safe and chilled for our personalized eating pleasures. Jimmy John’s Owner restaurant chains also make use of…
Read MoreHospital Corners 101
We’re all guilty of it — leaning over a freshly laid bed sheet, staring at the mattress corner like a Rubix cube…straining to recall which way to fold what part of the sheet to create that perfect, taut little crease…and then, defeated, cramming the sheet under the mattress in shame. Well, worry no more! The…
Read MoreThe “No Poo” Haircare Method Pt. 1
No, it’s not that kind of poo. Until the mid-20th century, shampooing and conditioning one’s hair was considered a luxury that only came about once or twice a month — that is, until synthetic formulas revolutionized haircare. As shampooing became increasingly more commonplace and formulas derived less from nature and more from laboratories, however, very few stopped to…
Read MoreThe Summer of Seedlings
If you’re like the majority of Austinites, you’re probably a wannabe urban gardner stuck in a tiny rental space with an even tinier (if not nonexistent) yard in which to nurture your green thumb. Luckily our urban ancestors were clever enough to invent simple and sustainable tricks to work around the plights of indoor gardening, creating…
Read More6 Things That DON’T Belong in the Recycling
A vital part of our job at the Purple Fig involves bagging, carrying, and curbing pounds of our clients’ trash and recycling each and every day. Among the cornucopia of properly segregated wrappers, old food, and empty La Croix cans, however, there’s always a handful of non-recyclable items (known as “contaminants”) that are consistently tossed in the big blue…
Read MoreEasy Origami Compost Liner
While the satisfaction of composting organic waste far outweighs the task of emptying out the bin, it can still be a messy chore! Fortunately for the responsible composter, a simple and biodegradable tool can be used to keep your hands from getting dirty: newspaper.
Read MorePumpkin Seed Delight
As pumpkin sales skyrocket this week, consider the delicious insides of the orange squash as well as the outer shell. Why spend your hard earned money on a pumpkin to carve…but discard those delicious and nutritious seeds? Munch on this recipe after carving your jack-o-lantern, as a well-suited appetizer to your sweet Halloween treats! Why Pumpkin Seeds…
Read MoreJuicing: The Immunity Booster
In honor of Breast Cancer Awareness month, we at the Purple Fig want to spread golden nuggets of nutritional wisdom that not only promote organic living, but provide the ingredients needed to boost the body’s greatest line of self-defense: your one and only immune system!
Read MoreThe Recycling Handbook
While banning plastic bags in grocery stores may seem like a useless and inconvenient policy in the short run, take a moment to consider how many plastic bags you’ve seen floating around street corners and tangled in tree branches. About 2 million plastic bags are used every day around the world…each of them made from a…
Read MoreTrash, Recycling, & Waste: The Disposal Guide
We’ve all been there: standing in front of our garbage cans, holding some unusual item that may…or may not?…be disposable, recyclable, compostable, or- unbeknownst to you -classified as hazardous household waste. The world’s landfills are already overburdened with wasted food and irresponsibly discarded scrap, so in order to reduce carbon footprints around the nation, The…
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